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Resident doctors represent nearly half the medical workforce and range from doctors fresh out of university through to those with up to a decade of experience.
Microbiologists have been growing microbes on agar plates for nearly 150 years, but agar’s discovery dates back to a happy accident in a mid-17th-century kitchen. Legend has it that on a cold winter day, a Japanese innkeeper cooked tokoroten soup, a Chinese agar seaweed recipe known in Japan for centuries. After the meal, the innkeeper discarded the leftovers outside and noticed the next morning that the sun had turned the defrosting jelly into a porous mass. Intrigued, the innkeeper was said to have boiled the substance again, reconstituting the jelly. Since this discovery, agar has become a staple in many Japanese desserts, from yokan to anmitsu.。关于这个话题，heLLoword翻译官方下载提供了深入分析
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Exclusive: memo came after Mike Huckabee’s remarks about Israel sparked alarm inside White House
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